EFFECT OF CRICKET (ACHETA DOMESTICUS) FLOUR ADDED TO MIXTURE POWDER TO OBTAIN A TRADITIONAL BEVERAGE (CHUCULA) ON ITS PHYSICOCHEMICAL CHARACTERISTICS

Effect of Cricket (Acheta domesticus) Flour Added to Mixture Powder to Obtain a Traditional Beverage (Chucula) on Its Physicochemical Characteristics

The aim of this study was to add cricket (Acheta domesticus) flour to dried mixtures of chucula to obtain a mixture with higher protein content without altering the typical properties of the traditional product.An experimental design with three factors (cricket flour, cacao and other flours) was performed.From this, 27 experiments were carried out.

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Smoking cessation or initiation: The paradox of vaping

In recent years, there has been a rapid expansion of the vaping market which has led many to question whether vaping can assist people in smoking cessation, or if it in fact paves the way for new smokers.While there has not been conclusive evidence regarding vaping as a smoking cessation tool, there is striking evidence that vaping is linked to new

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